Enjoy a three-course menu by Chef/Proprietor J. Joho including holiday favorites like, Pumpkin Soup with Duck Confit, Thanksgiving Turkey with chestnut dressing and Old Fashioned Style Pecan Pie.
The cost of the menu is $125 per person, plus tax (gratuity not included).
First Course
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Main Course
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Dessert Course
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Add Warm Handcrafted Rustic Bread, Wholesome Farms Butter, Black Sea Salt for $8.
Date: November 28, 2024
Time: 4 pm – 10 pm
Location:
Eiffel Tower Restaurant
3655 S Las Vegas Blvd, Las Vegas, NV 89109
For more information, or to make a reservation please visit eiffeltowerrestaurant.com
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