Hooked on Flavor: Dive into National Fish Taco Day on Jan. 25!

Prepare to dive into a sea of flavors for National Fish Taco Day on Saturday, January 25, 2025! These seafood delights, ranging from crispy beer-battered perfection to succulent grilled options, are sure to reel you in. Whether you fancy a zesty squeeze of lime, a creamy dollop of crema, or a fresh sprinkle of cilantro, the tantalizing options below will have you hooked on these coastal treasures.

At Pancho’s Mexican Restaurant in Downtown Summerlin, guests can indulge in beer-battered fish tacos featuring crispy Mahi-Mahi nestled in corn tortillas, topped with shredded cabbage, pico de gallo, and chipotle sour cream, and served alongside Mexican-style rice and beans for $23.95. Pair your meal with a handcrafted margarita or a refreshing Mexican beer from the Cantina, boasting over 40 tequilas and signature cocktails. For those embracing Dry January, Pancho’s offers non-alcoholic margaritas for $8 and a non-alcoholic paloma for $9. Pancho’s is open daily from 11 a.m. to 9 p.m., providing a spirited setting for an authentic dining experience.

Borracha Mexican Cantina at Green Valley Ranch in Henderson offers a fusion of flavorful Mexican cuisine and handcrafted cocktails in a lively, Día de los Muertos-inspired ambiance. Their marinated mahi mahi tacos come in two delectable styles: grilled mahi with shredded cabbage, sweet and sour aioli, pico de gallo, and sliced avocado, or Baja-style deep-fried mahi in corn tortillas with avocado, served with a kale and corn salad for $19. Borracha’s hours are Monday through Wednesday from 4 to 10 p.m., Thursday from 4 to 11 p.m., Friday from 4 p.m. to 12 a.m., Saturday from 11 a.m. to 12 a.m., and Sunday from 11 a.m. to 10 p.m.

At Tailgate Social, part of Palace Station’s dynamic food and beverage offerings, you’ll find a high-energy sports bar and grill with a flavorful menu and extensive beer selection, from popular domestics to rare finds. One of their standout dishes is the grilled fish tacos, made with mahi mahi, chipotle aioli, guacamole, pico de gallo, and sweet cabbage, priced at $19. Tailgate Social is open Monday through Thursday from 4 to 9 p.m., Friday from 4 to 10 p.m., Saturday from noon to 10 p.m., and Sunday from noon to 9 p.m., making it the perfect spot for game days or casual gatherings.

Mexican food enthusiasts can celebrate National Fish Taco Day at Cabo Wabo Cantina, Sammy Hagar’s lively strip-side restaurant, and bar inside the Miracle Mile Shops at Planet Hollywood Resort & Casino. Cabo’s Baja-style fish tacos feature crispy beer-battered cod wrapped in a flour tortilla with shredded lettuce, chipotle aioli, fresh tomatoes, cilantro, and lime, topped with pickled onions. These tacos transport guests to the sandy shores of Cabo San Lucas with every bite. Cabo Wabo is open daily from 8 a.m. to 1 a.m.

Don’t flounder—gather your friends and make it a fin-tastic celebration!