Ada’s Food + Wine at Tivoli Village in Las Vegas offers a vibrant atmosphere with a menu crafted by Chef de Cuisine Jackson Stamper and Chef James Trees. The restaurant features shareable plates and seasonally inspired cuisine, perfectly paired with an intriguing selection of wines from around the world curated by accomplished sommeliers. Ada’s is known for its intimate setting, reasonable prices, and a well-chosen list of Old World wines by the glass and bottle.
Enjoy ample free parking in the covered garage nearby. Reservations are strongly encouraged.